Restaurant

Umbrian coking is reflecting its land in simplicity and genuineness. It is mainly composed by agriculture and livestock farming. It also offer products of the land really extraordinary such us oil,truffles and wine.

Our Restaurant Il Caio and its team 
can let you taste our special food: regional food prepared with fantasy and nourishment, in a complete respect of the dishes prepared with homegrown vegetables.

Great passion in preparing homemade pasta, bread and pizza, skillful mixing of tasting and a unique approach to food pay homage to the cooking of Ristorante Il Caio.

A way of coking full of flavor matches to a great service and to a rustic elegance makes Ristorante Il Caio, the ideal place where to plan a wedding, an event or a simply meeting with family or colleagues.